Café Choklad at Thomas Street
Cafe Choklad is an inviting and cozy
retreat located at #2 Thomas St., Providence
Rhode Island. Its homey lace curtains,
rustic wood floors, fireplace and chandelier
give the café a sense of warmth that is
difficult to resist. The dining area, which
seats thirty guests, has simple but tasteful
wooden tables and chairs.
The setting is splashed with pleasant shades of green, red and blue. The
café’s rich ambiance is the perfect venue for its rich food.
The café salad selection includes the Café Choklad Classic, the Ceasar Salad
and White Chicken, the Shanghai Salad, the Cobb Salad and the Salad Wrap.
The Café Choklad Classic is a scrumptious mix of baby greens, crunchy
croutons, sweet mandarin oranges, sun-dried cranberries, toasted pecans,
gorgonzola cheese all drenched with honey-balsamic dressing.
The Caesar Salad with White
Chicken is made with fresh romaine lettuce
and Parmigiano Reggiano in Café Choklad’s
own flavorsome caesar salad dressing. The
Shanghai Salad consists of Asian greens,
tasty chicken breast, carrots, red cabbage,
sesame seeds, wonton strips and Chinese
cabbage tossed in Café Choklad’s Asian
dressing. The Cobb Salad is made with
thick slices of turkey, ham, bacon, garden-fresh romaine
lettuce, hard-boiled eggs, juicy tomatoes, cucumbers and
avocado covered in tangy balsamic vinaigrette.
Café Choklad has a mouth-watering selection of sandwiches
and grilled paninis. The café sandwiches include the Chicken
BLT, which is served on foccacia with herb mayonnaise; the
H-C Anderson, which consists of pate, bacon, lingonberries,
lettuce and cucumbers on sliced French brioche; the Danish
Havarti and Cucumber, which is served on cranberry pecan
bread with sweet mango chutney and baby greens; the
Southwest Turkey BLT which is prepared with guacamole,
lettuce and tomato; the Brie with Black Forest Ham, which is
also served on cranberry pecan bread smeared with honey
mustard; the All White Tuna Salad on a wrap or French roll;
and the Chicken Salad Croissant made with chicken carefully
roasted to succulent perfection by Café Choklad’s chefs. The
café’s most popular panini is probably the S’more Panini. It
is Brioche topped with the most delectable semi-sweet
chocolate, graham crackers and marshmallows. The other
paninis on the menu include the Chicken Capresse, the Cuban
Café and the Caponata De La Plata. The Chicken Capresse is
made with chicken, cheese, tomato, pesto and roasted red
peppers on foccacia. The Cuban Café is made with pork
tenderloin, black forest ham and Swiss cheese. The Caponata
De La Plata consists of roasted eggplant, olives, onions,
capers, tomatoes, dried missionfigs, red peppers, cocoa and
a mix of various kinds of cheese.
In addition to its delightful selection of salads,
sandwiches and paninis, Café Choklad also serves coffee,
chocolate, tea and milk-based drinks that truly satisfy the
senses of taste and smell. Add all this to the
visually-pleasing interiors of Café Choklad, and you get an
experience that’s unlike any other.