Restaurants on Rhode Island
The dining experience in Rhode Island
varies from restaurant to restaurant. There
are hundreds of different places to eat at,
each with their very own style. The Spiced
Pear Restaurant- This upscale restaurant is
located in Newport, Rhode Island.
|
|
It offers some of the most fine
dining available in the New England area
with a gorgeous oceanfront view. Its menu is
prepared by Executive Chef Kyle Ketchum, a
16 year veteran of the culinary arts, on a
daily basis. This is fine dining at its
best!
Al Forno Restaurant- Al Forno restaurant
opened in Rhode Island in the early 1980’s.
This fine dining establishment serves
classic Italian rendition entrees to all of
its visitors. The menu is comprised of some
of the most scrumptious delights available
on the East coast right now. Mamma Luisa
Ristorante- Mamma Luisa’s has been one of Newport's most sought out dining
experiences for l travelers and residents since they
opened in 1992. |
|
 |
|
The comfortable,
cozy atmosphere and home cooked food
prepared in an elegant style is what Mama
Luisa is known for. This restaurant offers a
comfortable median between old country
cooking and elegant cuisine. This is one
restaurant all pasta lovers must try.
The Mooring- The Mooring Restaurant is
located on Sayer's Wharf, directly off
America's Cup Avenue in historic downtown
Newport. The Mooring’s menu combines unique
and distinctive flavors that combine fresh
seafood from the local waters with local
organic produce. They also offer a raw bar,
appetizers, salads and entrees. You may also
have your choice of over 900 bottles of
different wines to accompany your dinner.
Red Parrot- The Red Parrot building is
listed on the National Register of
Historical Places in Newport. It was built
in 1898 by John Alton Barker as a meat
packing house, where it employed hundreds of
people during the era known as “The Gilded
Age”. Through the years this building has
seen its share of dining establishments come
and go. Since becoming the Red Parrot, the
building has offered an eclectic assortment
of steaks, pork chops, chicken and seafood
served in classic Caribbean style.
The restaurants that align the streets of
Rhode Island range from cozy pubs, offering
fish and chips, all the way up to quality
fine dining. No matter what your taste in
food is, the area will have something suited
to your liking. After all, it is the Ocean
State, fresh sea foods and fish are
available at almost every establishment.
|
